Ólafur Ögmundarson

Aquaculture specialist at Matís (Icelandic Food Research) in Ísafjörður, Iceland.

Sérfræðingur í fiskeldi hjá Matís.

Ólafur Ögmundarson graduated in 2009 with a MSc in Environment and Natural Resources from the School of Engineering and Natural Science, University of Iceland. Ólafur also holds a Diploma in Aquaculture from the University of Hólar, Iceland. He has been a guest lecturer at the University of Iceland, as well as a research assistant. In his master's thesis, Ólafur looked at the role of public participation in the EIA process in Iceland and how effective, or ineffective, it has been.
Currently, Ólafur works as an aquaculture specialist at Matís (Icelandic Food Research) in Ísafjörður, Iceland.

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